Originally Posted by seedsbelize

I made and drank my first cup of home-brewed coffee since I stopped being addicted. I gave away 2 kilos, but still have 2 kilos around. My wife tells me it's a slippery slope, but my take is that if I don't drink it til ten. it's hardly an addiction. I've been drinking late morning instant coffee throughout. I'm also making the sacrifice of drinking it filtered. No way to get addicted, as filtering takes out all the flavor. Who knows, I may not ever rinse and repeat.
I ground it with the Victoria Mill I earlier recommended to trainsnorter.
On the subject of drink, I have recently been grating Belizean full fat cacao into my vanilla protein smoothies, for a much improved flavor