Originally Posted by
wroomwroomoops
Nice ideas. Just one question, though: what is a Nacho dip? Please be broad-minded; some of us live in countries where such stuff may not exist or is rare.
EDIT: if you have a picture of a Nacho dip, it will help a lot if you could include it or link to it.
Tortilla - Thin pancake like bread from the Americas make from ground corn since fire came into use. In Spain an omelet.
Nacho - Tortilla cut or broken into pieces and deep fried also a dish of tortilla chips with cheese and chili's applied and toasted. Also a male nickname in Mexico.
Nacho dip - Something to dip nachos into. Salsa made with chile's or a cheese dip made with chiles. I personally like peanut butter but it's not commonly thought of as nacho dip. Also a sort of insult to a person named Nacho. In this case dip is short for dips**t.
Salsa - Commonly a chunky sauce made with the main ingredient of chili's and other vegetables. Can be fresca(fresh) or cooked and is sometimes cooked down to a thick sauce. Can be very hot
or bland and anything in between.
Picture is of Nachos with dip applied.
Not very good for cleaning parts or rust proofing but the jars, cans and lids are handy for small parts.