Non-cook touring/camping food?
Planning an overnight trip to a near-by state park as a starter trip. Planning to leave mid-afternoon, spend ~3 hours on the road, camp overnight and head back the next day. Trying to keep it as simple as possible. To that end I was thinking of leaving the stove at home. I have a short list of non-cook foods below and can surely manage with that for an overnight trip, but was just wondering what other options are available.
Summer sausage, peanut butter sandwiches, cereal with nuts or dried fruit, tuna in prepackaged pouches, granola bars, sliced bread like Hudson Bay bread, cheese whiz, trail mix.
I have seen a few articles where people mention that they do not cook food and instead eat cold food while camping; however, most of those articles assume you have a method of keeping food cold (ice chest).
Thanks.