Originally Posted by
WhyFi
Those 16 oz cans of NE DIPAs can make a big dent in the calorie budget. I've got a weak spot for 'em, too (a couple of the guys in my club are brewers and I've been turned on to the good stuff), but I've been trying to find lower-cal options. What I'm finding is that I'd rather have one 200 cal IPA (12oz, not hazy, DIPA or anything else) instead of two 100 cal session IPAs. 100 cal hard seltzers? Hate to admit it, but those hit the spot in the summer.
we’re either having NE IPAs or DIPAs, hard seltzer, occasionally gin and soda water.