This stuff is half the price of HEET and burns the same in my alky stove...
#1
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This stuff is half the price of HEET and burns the same in my alky stove...
Picked up a couple 11 oz. bottles of this stuff at the local Dollar Tree:
https://www.dollartree.com/SMB-Fuel-I...ex.pro#details
The label said it contained methanol and other proprietary ingredients, but it was clear and burned cleanly in my stoves without leaving any residue, just like HEET.
I've also experimented with an mostly ethanol additive called EthaMax ($1.50 for 12 oz) which did put out a lot more heat than methanol, as would be expected, and stunk a lot more, also expected. It also did leave a small amount of gummy residue in the stove, but was able to wipe it off.
Here in warm southern California, gas stations don't carry HEET, only auto supply stores and Walmart. The SMB stuff is cheaper, and you may try other brands if you can't any other source of alcohol for your stove.
Of course, if you can find a racing gas supplier in your area, you can get methanol by the 5 gal can for a lot less per ounce.
https://www.dollartree.com/SMB-Fuel-I...ex.pro#details
The label said it contained methanol and other proprietary ingredients, but it was clear and burned cleanly in my stoves without leaving any residue, just like HEET.
I've also experimented with an mostly ethanol additive called EthaMax ($1.50 for 12 oz) which did put out a lot more heat than methanol, as would be expected, and stunk a lot more, also expected. It also did leave a small amount of gummy residue in the stove, but was able to wipe it off.
Here in warm southern California, gas stations don't carry HEET, only auto supply stores and Walmart. The SMB stuff is cheaper, and you may try other brands if you can't any other source of alcohol for your stove.
Of course, if you can find a racing gas supplier in your area, you can get methanol by the 5 gal can for a lot less per ounce.
#2
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two words: denatured alcohol.
pick this up at the hardware store by the gallon.
pick this up at the hardware store by the gallon.
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I've also experimented with an mostly ethanol additive called EthaMax ($1.50 for 12 oz) which did put out a lot more heat than methanol, as would be expected, and stunk a lot more, also expected. It also did leave a small amount of gummy residue in the stove, but was able to wipe it off.
Last edited by Burton; 04-03-13 at 04:28 AM.
#5
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Also, the denatured alcohol I can find in hardware stores is over $7 a quart, the SMP stuff would be $3 for the same. It does look like gallons can be found for reasonable prices at boating supply stores, though.
#6
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For me most of the time all of that is kind of moot. The main thing for me is that what I use needs to be available in small quantities (like 10-12 ounces) and at frequent intervals along the road. I typically fly to my tours so no fuel comes from home. If I was going to take fuel for a lengthy period without restock I'd probably use my canister stove rather than use alcohol. Generally I find yellow Heet to be the easiest fuel for my pop can stove to find on the road, but it is good to know of another fuel that might be available.
Last edited by staehpj1; 04-03-13 at 10:24 AM.
#7
aka Timi
This stuff is half the price of HEET and burns the same in my alky stove...
fwiw, I bought denatured alcohol in both Walmart and Home Depot in California.
It was in one quart cans. Ok, but half a quart at a time would suit me better.
It was in one quart cans. Ok, but half a quart at a time would suit me better.
Last edited by imi; 04-03-13 at 01:20 PM.
#8
Senior Member
It depends on how much you cook, how efficient your stove is, and how often you want to restock, but for me even half a quart (a pint) is a bit more than I would usually prefer to buy at a time. I find 12 ounces of the Heet bottle to be just right.
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Think I paid 3.50 a quart at Menards last time I stocked up on denatured alchohol.( Menards is a big box store/home improvement center in the upper midwest, Ohio, and Kentucky.. So large a flock of sparrows has lived in ours since day1)
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I was under the impression that methanol had the lowest energy content of the alcohols, ethanol next, and isopropyl the highest (though it needs more O2 mixed in when burning, if it doesn't get it, lots of soot results)
Also, the denatured alcohol I can find in hardware stores is over $7 a quart, the SMP stuff would be $3 for the same. It does look like gallons can be found for reasonable prices at boating supply stores, though.
Also, the denatured alcohol I can find in hardware stores is over $7 a quart, the SMP stuff would be $3 for the same. It does look like gallons can be found for reasonable prices at boating supply stores, though.
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I was under the impression that methanol had the lowest energy content of the alcohols, ethanol next, and isopropyl the highest (though it needs more O2 mixed in when burning, if it doesn't get it, lots of soot results)
Also, the denatured alcohol I can find in hardware stores is over $7 a quart, the SMP stuff would be $3 for the same. It does look like gallons can be found for reasonable prices at boating supply stores, though.
Also, the denatured alcohol I can find in hardware stores is over $7 a quart, the SMP stuff would be $3 for the same. It does look like gallons can be found for reasonable prices at boating supply stores, though.
#12
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Picked up a couple 11 oz. bottles of this stuff at the local Dollar Tree:
https://www.dollartree.com/SMB-Fuel-I...ex.pro#details
The label said it contained methanol and other proprietary ingredients, but it was clear and burned cleanly in my stoves without leaving any residue, just like HEET.
I've also experimented with an mostly ethanol additive called EthaMax ($1.50 for 12 oz) which did put out a lot more heat than methanol, as would be expected, and stunk a lot more, also expected. It also did leave a small amount of gummy residue in the stove, but was able to wipe it off.
Here in warm southern California, gas stations don't carry HEET, only auto supply stores and Walmart. The SMB stuff is cheaper, and you may try other brands if you can't any other source of alcohol for your stove.
Of course, if you can find a racing gas supplier in your area, you can get methanol by the 5 gal can for a lot less per ounce.
https://www.dollartree.com/SMB-Fuel-I...ex.pro#details
The label said it contained methanol and other proprietary ingredients, but it was clear and burned cleanly in my stoves without leaving any residue, just like HEET.
I've also experimented with an mostly ethanol additive called EthaMax ($1.50 for 12 oz) which did put out a lot more heat than methanol, as would be expected, and stunk a lot more, also expected. It also did leave a small amount of gummy residue in the stove, but was able to wipe it off.
Here in warm southern California, gas stations don't carry HEET, only auto supply stores and Walmart. The SMB stuff is cheaper, and you may try other brands if you can't any other source of alcohol for your stove.
Of course, if you can find a racing gas supplier in your area, you can get methanol by the 5 gal can for a lot less per ounce.
Where have you found the EthaMax?
I've tried 90+% isopropyl, and gotten it to burn cleanly, with some experimenting. The price was 1.68 per quart at Winco. His was about five years ago.
Have since switched to gasoline and twigs and mostly no-cooking-required foods, for most tours.
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Yeah, that's the problem with buying denatured alcohol unless you are in a group to split up the bottle. tbh if someone is carrying a quart of alcohol then it's time to consider a different stove since other fuels significantly more efficient than alcohol. I really like alcohol stoves for weekend trips and anything up to 5 days when I want to pack light and camp time is minimal.
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I get a lot cleaner burn from denatured alcohol even over 92% Isopropyl. I can judge this from the flame visibility and heat output. Results may vary, as I use a minimalist stove made with 2 soda pop cans and a penny.
#15
aka Timi
After a regular supermarket stop I'm carrying 1kg oats, 1kg rice, 2 cans of beans, bunch of bananas, half litre olive oil, loaf of bread, peanut butter, trailmix, 3 litres of water... so a pint of alcohol more or less honestly makes little difference :/
I try to keep the rest of my gear light and minimal (not ultralight).
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Yeah - I probably got my vocabulary screwed up. Here in Canada it's not exactly legal to sell pure ethenol to the public so most fuels here are methylated spirits - referred to as meths but actually denatured alcohol (ethenol cut with methenol and other stuff to make it poisonous).
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Everclear anyone? Double duty.
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Warmth and happiness, all in one place
#19
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Picked up a couple 11 oz. bottles of this stuff at the local Dollar Tree:
https://www.dollartree.com/SMB-Fuel-I...ex.pro#details
https://www.dollartree.com/SMB-Fuel-I...ex.pro#details
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I went from gas canisters to alcohol because of the worldwide availability (and even price. Here in europe canisters vary greatly depending on the shop, but have generally been getting more and more expensive.)
After a regular supermarket stop I'm carrying 1kg oats, 1kg rice, 2 cans of beans, bunch of bananas, half litre olive oil, loaf of bread, peanut butter, trailmix, 3 litres of water... so a pint of alcohol more or less honestly makes little difference :/
I try to keep the rest of my gear light and minimal (not ultralight).
After a regular supermarket stop I'm carrying 1kg oats, 1kg rice, 2 cans of beans, bunch of bananas, half litre olive oil, loaf of bread, peanut butter, trailmix, 3 litres of water... so a pint of alcohol more or less honestly makes little difference :/
I try to keep the rest of my gear light and minimal (not ultralight).
#21
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For disposal, this handy little tool punctures the canister and makes it safe for disposal.
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Pokin' around the Poconos A cold ride around Lake Erie
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Solo Without Pie. The search for pie in the Midwest.
Picking the Scablands. Washington and Oregon, 2005. Pie and spiders on the Columbia River!
#22
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Not necessarily true in the US. The canisters are easy to find in Walmarts across the country. 10 years ago, this was true but within the last 5 years the availability of isobutane canisters hasn't been an issue in any town that had a Helmart (I hate 'em but damn...).
That said, I recently did an online search of a bunch of the Walmarts across the country that we had previously struck out at and at least according to the Walmart store web site they had canisters in stock at most of them. I have been told that Walmart started carrying a canister stove and that was the reason for the wider availability of the canisters, but I do not know if that is true.
I am pretty happy with my pop can stove, but if I wasn't I might reconsider my abandoning of canister stoves.
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For disposal, this handy little tool punctures the canister and makes it safe for disposal.
Then I read the description and saw that it actualy DOES double as a bottle opener. Joy.
To think that for years many of us simply empty the canister and then puncture it with a scrounged nail or ice pick, when we could have been increasing our greenness with yet another imported peice of yardsale fodder
I do agree that the increase in walmart selling usable canisters might effect ones choice of stoves on a long trip. My SnoPeak screws right on, and its tempting to think about not having to source 12 onces of heet or whatever. I am still up in the air for this summers six week tour what I will take.
#24
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Not sure I follow that. There are reasons to use something other than alcohol, but fuel availability isn't a very good one IMO. Alcohol is still probably the easiest to find stove fuel other than maybe gasoline. You can always find something a pop can stove will burn. I've never had to resort to it but in a pinch you could get by rubbing or drinking (140 proof or better and the higher the better) alcohol. I tried rubbing alcohol in my stove at home and it wasn't ideal but was usable. That said I have always been able to find Heet pretty reliably on my tours (US only).
#25
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You have been saying that for a long time and I have disagreed repeatedly based on my experience of not finding canisters in Walmart or anywhere else in a large portion of the country. We went a long ways without finding them as recently as 2010. That year we didn't find them until day 19 of our tour.
That said, I recently did an online search of a bunch of the Walmarts across the country that we had previously struck out at and at least according to the Walmart store web site they had canisters in stock at most of them. I have been told that Walmart started carrying a canister stove and that was the reason for the wider availability of the canisters, but I do not know if that is true.
I am pretty happy with my pop can stove, but if I wasn't I might reconsider my abandoning of canister stoves.
That said, I recently did an online search of a bunch of the Walmarts across the country that we had previously struck out at and at least according to the Walmart store web site they had canisters in stock at most of them. I have been told that Walmart started carrying a canister stove and that was the reason for the wider availability of the canisters, but I do not know if that is true.
I am pretty happy with my pop can stove, but if I wasn't I might reconsider my abandoning of canister stoves.
I can think of no more useless item to carry on a tour than an ice pick and I've tried the nail thing, it didn't work. The Jetboil device is way easier to use.
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Plan Epsilon Around Lake Michigan in the era of Covid
Old School…When It Wasn’t Ancient bikepacking
Gold Fever Three days of dirt in Colorado
Pokin' around the Poconos A cold ride around Lake Erie
Dinosaurs in Colorado A mountain bike guide to the Purgatory Canyon dinosaur trackway
Solo Without Pie. The search for pie in the Midwest.
Picking the Scablands. Washington and Oregon, 2005. Pie and spiders on the Columbia River!
Stuart Black
Plan Epsilon Around Lake Michigan in the era of Covid
Old School…When It Wasn’t Ancient bikepacking
Gold Fever Three days of dirt in Colorado
Pokin' around the Poconos A cold ride around Lake Erie
Dinosaurs in Colorado A mountain bike guide to the Purgatory Canyon dinosaur trackway
Solo Without Pie. The search for pie in the Midwest.
Picking the Scablands. Washington and Oregon, 2005. Pie and spiders on the Columbia River!