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-   -   Addiction 2022.2 (https://www.bikeforums.net/showthread.php?t=1249389)

rjones28 05-23-22 05:34 PM


Originally Posted by big john (Post 22517209)
Cool thread. I bought a Schwinn Tempo new in 1987. It had a 7 speed 105 group with Biopace. It was about $500.

I think I paid just under $300 for mine, back in 1988. Came with a 6 speed freewheel and non-series Shimano drivetrain.

Velo Vol 05-23-22 05:55 PM


Originally Posted by rjones28 (Post 22517003)
Cazenovistan disposed of their last phone booth years ago.

Sad.

What's going to happen if a solar storm knocks out many of the cell towers?

Velo Vol 05-23-22 06:01 PM


Originally Posted by rjones28 (Post 22516930)
Looks complicated.

Surely you are not serious.

rjones28 05-23-22 06:32 PM


Originally Posted by Velo Vol (Post 22517331)
Surely you are not serious.

More complicated than a seat post. And don't call me Shirley.

bampilot06 05-23-22 06:42 PM


Originally Posted by WhyFi (Post 22517153)
Oh, stop - you're just making excuses. You can keep the 6500 going for as long as you want and probably at little to no cost.

The big picture difference is $150 or so - you have jackets that were more expensive and they were on sale. But, let's say you were to move to R7000 - when would you realistically do so? This week? As a Christmas present to yourself? Next Spring? Whatever that timeframe is, is it worth $150 to have power between now and then? Personally, unless I had firm plans to swap groups before the end of the summer, I wouldn't waste the season thinking about it - I'd get the pedals and take the picket fence out of my ass.


See, this guy is right, and he is always right, even when he is wrong he is right.

Mojo31 05-23-22 06:54 PM


Originally Posted by rjones28 (Post 22517271)
Porsche hasn't made a real 911 since 1998. ;)

1987 actually.

Velo Vol 05-23-22 07:04 PM


Originally Posted by rjones28 (Post 22517362)
More complicated than a seat post. And don't call me Shirley.

Neither is complicated.

Velo Vol 05-23-22 07:04 PM

You know what's good on salad? I don't have it often enough.

WhyFi 05-23-22 07:07 PM


Originally Posted by bampilot06 (Post 22517371)
See, this guy is right, and he is always right, even when he is wrong he is right.

I'm glad we agree on something. :p

rjones28 05-23-22 07:13 PM


Originally Posted by Mojo31 (Post 22517378)
1987 actually.

:lol:

LesterOfPuppets 05-23-22 07:14 PM


Originally Posted by Velo Vol (Post 22517387)
You know what's good on salad? I don't have it often enough.

I like Greek salad: tomato, cukes, thinly sliced onion, kalamatas, feta, oil, vinegar, a spritz of lemon juice, black pepper. Sometimes I omit the venegar and just do oil and fresh lemon juice.

Velo Vol 05-23-22 07:22 PM


Originally Posted by LesterOfPuppets (Post 22517398)
I like Greek salad: tomato, cukes, thinly sliced onion, kalamatas, feta, oil, vinegar, a spritz of lemon juice, black pepper. Sometimes I omit the venegar and just do oil and fresh lemon juice.

On top of the already made salad.

Velo Vol 05-23-22 07:22 PM

Yikes, what a wasteland.


Mojo31 05-23-22 07:26 PM


Originally Posted by rjones28 (Post 22517396)
:lol:

No ABS on the real ones. :lol:

Mojo31 05-23-22 07:32 PM


Originally Posted by Velo Vol (Post 22517412)

Awl country.

bampilot06 05-23-22 07:32 PM


Originally Posted by Velo Vol (Post 22517412)


Im heading to texas.

Mojo31 05-23-22 07:33 PM


Originally Posted by bampilot06 (Post 22517426)
Im heading to texas.

Not Morton, Iíll bet.

bampilot06 05-23-22 07:36 PM


Originally Posted by Mojo31 (Post 22517427)
Not Morton, Iíll bet.


Morton sounds way better than where I am going.

LesterOfPuppets 05-23-22 07:46 PM


Originally Posted by Velo Vol (Post 22517411)
On top of the already made salad.

Assuming your "already made salad" is a pile of romaine, maybe some leaf lettuce. Yep, throw all that stuff on there.

LesterOfPuppets 05-23-22 07:52 PM


Originally Posted by bampilot06 (Post 22517430)
Morton sounds way better than where I am going.

Morton's City Hall is adorable!

https://upload.wikimedia.org/wikiped..._City_Hall.jpg

Mojo31 05-23-22 07:56 PM


Originally Posted by bampilot06 (Post 22517430)
Morton sounds way better than where I am going.

You have no idea.

LesterOfPuppets 05-23-22 08:06 PM


Originally Posted by Velo Vol (Post 22517411)
On top of the already made salad.

If you're just looking for dressing, this is my favorite on non-Greek salads, but I still put it on undressed Greek salads too

https://www.kroger.com/product/image.../0075576300400

Velo Vol 05-23-22 08:07 PM


Originally Posted by bampilot06 (Post 22517430)
Morton sounds way better than where I am going.

Syracuse?

rjones28 05-23-22 08:15 PM


Originally Posted by Velo Vol (Post 22517387)
You know what's good on salad? I don't have it often enough.

Cheeseburger.

rjones28 05-23-22 08:17 PM


Originally Posted by Velo Vol (Post 22517469)
Syracuse?

I was in Syracuse on Sunday. It was delightful.


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