Originally Posted by
m.c.
I did the Dr. Neal Barnard /
www.drmcdougall.com way of eating. I lost weight and it was the only time in my adult life when I had bloodwork in the normal range, dr said I had the lowest blood sugar of his patients. But its hard to stick to it when you have a wife and friends that want to eat at restaurants and like to cook, and it gets really boring pretty fast. Now I have high blood pressure and the weight has climbed. I guess I need to get back to it. I came across them because I was pre diabetic and the first thing they did was give me glucophage, then told me if I ate fat with it I would have diarrhea. So I cut out the fat, then I cut out the pills and stayed low fat and by searching low fat I found Dr. Barnards talk explaining that once the fat gets out of the cells they can handle the sugar. Everyone has a different diet and view of nutrition. All I know is this is the only thing that worked for me. Others work for other people. I went back on it for a few weeks and the BP dropped to high normal. I know what I have to do, doing it is the hard part.
LOL, my Dr. gave me the the Dr. Neal Barnard book. I had to try something, and so far it has been pretty easy, kind of surprising to me how easy I fell into it. I like to cook so it has become a fun challenge to come up with tasty vegan recipes. keeping low fat has been the challenge, but carbs are ok so that let's me survive
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