Originally Posted by
gregf83
Why are you leaving the chain in the wax for two hours?...
I put the chain on top of the cold hard wax when I turn the crock pot on low and come back later to fish it out. There's really no reason not to leave it in there for a while so the wax has a chance to get into all the pins and rollers. A hot chain also makes it easier to wipe off the excess wax.