Originally Posted by
Bianchigirll
H breakfast? Is that just plain white rice? I love rice but just can’t make like the restaurants especially in a very small portion.
I guess I’ve been a good girl or at least an OK one, Santa brought me something I’ve been looking for for about a year or so. My friends in Delaware sent me this great door mat that’s either going to be a bath mat or go in Morticia’s brier where I put my gear on the way to work.
My sister gifted me this great B movie trivia book, a Saturday morning cartoon puzzle and can of deliciousness. Did you know Girl Scouts sell this “bar munchie” type of stuff? It fabulous.
As always, doing it with "style" from what I understand you are always a little naughty....but mostly nice!
The trick that I have found for my real fried rice is to use a
1. scramble the eggs and set them aside
2. combination of day old half sticky rice and half basmati rice
3.use "light" soy sauce and oil of choice (sesame)...add before half fried
combine everything together to finish cooking......veggies will also need to be precooked!
salt AND pepper with a touch of sugar.
BTW, Love the lamp!
Originally Posted by
Classtime
For the Sachs
An Ideal Gift fo the ideal ride!
Best to All, Ben